Specific IgE profile for Egg, Milk and Wheat component by Immunocap

Description

Detects IgE antibodies specific to common food allergens such as egg, milk, and wheat. It is used to diagnose food allergies and guide dietary restrictions in patients with allergic reactions to these foods.

This lab test includes home sample collection via a provided kit or by a clinician, and you’ll receive a comprehensive physical health report with your results.